Simply Great Chicken

INGREDIENTS

• 3-1/2 pounds boneless, skinless chicken
• 1 (.7 ounce) packet of dried Italian dressing mix (such as Good Seasonings)
• 1/2 cup brown sugar, packed

DIRECTIONS

• Preheat your oven to 350 degrees Fahrenheit. Grease a 13 inch x 9 inch pan and set aside, and/or it may be preferable to line your dish with aluminum foil as the sugar tends to caramelize while baking.
• Rinse chicken, pat dry with paper towels.
• Combine the dried Italian seasoning mix and the brown sugar, mixing together well.
• Dip and press the chicken pieces into the mixture, coating front and back and place into your prepared pan, top side of the chicken facing up. Any extra coating that remains can just be sprinkled over the chicken.
• Bake for 50-60 minutes or until chicken is done. Per Katy's suggestion, I turned the chicken over a couple of times and spooned the sauce over it while it was baking. My "final turn" left the chicken with the top side facing up.
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